High yielding, crunchy roots.
Early stump-rooted maincrop with a fine taste, texture and small cores.
Easily sown direct in the garden. Sow little and often for a continuous crop.
Sow & Grow: Outdoors: sow thinly, March-June, where they are to crop, 1.5cm (½") deep, directly into finely-prepared, light, fertile soil, which has already been watered. Allow 30cm (1') between rows. Early sowings may benefit cloche protection. Seedlings usually appear in 14-21 days. Thin by harvesting young carrots evenly, allowing remainder to grow on. Water well until plants are established. Harvest: June-November. Roots can be lifted in autumn. Remove soil and store in dry sand.